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Our recipe for loaded fries is made from garden fresh potatoes. Made to order batches of unforgettable fries are loaded w/ flavor & freshness. Fly Pie Menu 2021

Get Loaded on Fries at Fly Pie

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At Fly Pie, we love fries! We have created a number of different varieties, making sure every order is completely unique and delicious. Read More

Get Your Hot Wing Fix at Fly Pie

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Our full selection of Hot Wings is freshly cooked in our kitchen when you order them. That’s right, made to order in minutes in our ultra hot oven. Read More

Fly Pie is your new Churros Place Near Me! Every ingredient is fresh. Everything gets baked right here in my kitchen. Have you ever tried Churros? It is one of the most devilish treats ever created. But what is a churro made of you ask? Come to Fly Pie & ask!

Come For the Pizza, Stay for the Churros

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Have you ever tried Churros? It is one of the most devilish treats ever created. Read More

Try our Deep Fried Oreo Recipe! any food’s quality and freshness makes the real difference. You know it the moment you taste it. The tasty cake on the outside & crispy cookie on the inside smells so good, this deep fried Oreos batter is so crispy & warm you will love it

Deep Fried Oreos Will Make You Want to Fly to Fly Pie

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Here at Fly Pie, we love Deep Fried Oreos so much that we created our own Deep Fried Oreo character –the lovable Chomp! Read More

Fresh Food Values Differentiates Fly Pie From the Rest

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At Fly Pie we value fresh food so we keep everything as fresh as possible. Read More

We will always start with the best ingredients like Caputo flour & NY water for our pizza! So what would you like on top of your pizza? Caputo Flour from Italy is all Fly Pie uses in our pizza dough, the best in the world. Caputo Pizzeria flour imported from Capua, Italy!

Recipe for the Perfect Pizza Dough: Italy’s Finest Caputo Flour & NY Water

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One of the reasons that Fly Pie is the best kitchen in Las Vegas is because we use the finest ingredients and cooking techniques. Read More

Fly Pie stone hearth pizza is so much better because we use Italian Caputo flour, NY Water and garden fresh produce & toppings

Why the Stone Hearth Makes Our Pizza So Good

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We custom-designed our oven just for Fly Pie. It has precision heat technology that cooks a pizza in 90 seconds! Read More

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